Image of a Kagoshima A5 Wagyu steak

Luxury meat

Free-range meat is considered superior due to the varied diet and active lifestyle of free-range animals, which contributes to richer, more complex flavors. This kind of meat typically contains more beneficial fats and a better ratio of omega-3 to omega-6 fatty acids, which can contribute to improved heart health and reduced inflammation.

More Info

We offer various package sizes and types of pork, beef, and lamb cuts, all free-range, including but not limited to

  • Beef from breeds such as Black Angus, Hereford, Japanese WagyuPork from Iberian black pig and Belgian KurobutaSpanish suckling lambFoie Gras
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Funded by the European Union

Financing
This website is funded by the EU under PROJECT BG-RRP-3.005 "SOLUTIONS IN THE FIELD OF INFORMATION AND COMMUNICATION TECHNOLOGIES AND CYBERSECURITY IN SMALL AND MEDIUM-SIZED ENTERPRISES
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Get in touch

Have questions? Call or write to us. We would be happy to discuss how we can be of mutual benefit.

Address
№20 Vasil Levski Street
Montana, Bulgaria, 3400
Phone number
+359 096 306 800